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Easiest Way to Make Homemade Chips with scrambled egg and ketchup

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Chips with scrambled egg and ketchup

Before you jump to Chips with scrambled egg and ketchup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Even though we're constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets call for a great deal of work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some small changes.

If you want to see results, it is definitely not essential to drastically modify your eating habits. It's not a bad idea if you want to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will discover that you're eating more healthily than before. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to chips with scrambled egg and ketchup recipe. You can cook chips with scrambled egg and ketchup using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chips with scrambled egg and ketchup:

  1. Take of Chips.
  2. Use of Oil.
  3. Provide of Salt.
  4. Get of Scrambled egg.
  5. Take of Egg.
  6. Prepare of Onions.
  7. Provide of Oil.
  8. Take of Maggi.

Instructions to make Chips with scrambled egg and ketchup:

  1. Peel and cut your potato into pieces then wash them then add little salt and fry in hot oil.
  2. Break eggs in a bowl add onions and maggi.
  3. Then add oil in a pan and add the egg and continue to turn it until it done.
  4. Serve with ketchup.

A very good combination (along with syrup ) eaten by most people who will probably deny it when asked in public in front of others because it is associated with lower class people (particularly white trash ) and sounds gross. I personally know of no one who does that. Since scrambled eggs usually are served with so many different varieties of meats, vegetables and seasonings possible, depending on cultural preferences, you can say that this protein dish can provide a very broad range of essential nutritional benefits ( even with only good old ketchup, toast and jam ). And though I've never tried it before, I now have a hankering for potato chips with ketchup! Of COURSE I dip my grilled cheese in it, and it goes on scrambled eggs and fried egg sammiches, and Ivan Ramen introduced me to fried rice with ketchup draped in egg and.

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